Kaytee Forti Diet Pro Health Canary & Finch Food is an all natural daily diet, developed by an avian nutritional expert to provide proper nutrition and support all areas of your bird's health. This fortified diet is rich in antioxidants, probiotics, prebiotics, and the seeds birds love.
Made in the USA.
Feeding Guide: When introducing a new food, begin with a mixture of "old and new" food, gradually increasing the amount of new food over a 7 to 10 day period. This will prevent digestive upsets as well as allowing your pet to adjust to something new. Adjust portions for proper weight maintenance and when feeding additional pets. Discard any uneaten food and clean dish before each feeding.
Ingredients: Canary Grass Seed, Small Yellow Millet, Rape Seed, Oat Groats, Niger Seed, Flax Seed (source of Omega-3), Red Millet, White Millet, Ground Corn, Calcium Carbonate, Corn Gluten Meal, Dehulled Soybean Meal, Ground Wheat, Ground Rice, Hulled Sunflower Seed, Soybean Oil, Dicalcium Phosphate, Wheat Middlings, Salt, Ground Flax Seed, Vitamin A Supplement, Choline Chloride, Fructooligosaccharide, Wheat Germ Meal, L-Lysine, Brewers Dried Yeast, Sun-cured Alfalfa Meal, Coconut Oil, DL-Methionine, Vitamin E Supplement, Vitamin B12 Supplement, Riboflavin Supplement, Yeast Extract, Orange Oil, Ferrous Sulfate, Mixed Tocopherols (a preservative), Manganous Oxide, Zinc Oxide, Niacin, Menadione Sodium Bisulfite Complex (source of Vitamin K activity), Marigold Extract, Calcium Pantothenate, Copper Sulfate, Rosemary Extract, Citric Acid, Cholecalciferol (source of Vitamin D3), Pyridoxine Hydrochloride, Thiamine Mononitrate, Folic Acid, Calcium Iodate, Beta-Carotene, Biotin, Cobalt Carbonate, Canthaxanthin, Sodium Selenite, Dried Bacillus licheniformis Fermentation Product, Dried Bacillus subtilis Fermentation Product, FD&C Yellow #5, FD&C Red #40, FD&C Red #3, FD&C Blue #1.
Allergen Information: Contains peanuts and/or tree nuts.
Crude Protein (min) - 16.0%
Crude Fat (min) - 10.0%
Crude Fiber (max) - 9.0%
Moisture (max) - 12.0%
Omega-3 Fatty Acids (min) - 1.0%